4-6 chicken breasts cooked and shredded                     1 lb. Great Northern White Beans (cooked)

6 cups chicken broth (3 cans)                                           2 minced garlic cloves

2 medium onions (chopped)                                              1-tablespoon oil

¼ teaspoon cayenne pepper                                             2-4oz. cans green chilies (chopped)

2 teaspoons ground cumin                                                1 ½ teaspoon oregano

¼ teaspoon ground cloves